How to make Chocolate Pudding

How to make Chocolate Pudding


Chocolate is something that is one of the favorites for most of the individuals across the world. I would love to have chocolate at any given time. Today, we are going to see how a chocolate pudding is actually made. It is one of the simplest recipes which everyone can prepare. All you need is to follow certain steps to make this amazing recipe.


Ingredients and measurements for the Chocolate Pudding:

1.1/2  Cup Cocoa Powder
2. 1/2 cup Sugar
3. 2 Table Spoon Cornstarch
4. 2 cups of Milk
5. A Whisk
6. An Egg
7. Small Mixing bowl
8. Sauce Pan
9. 1/4 Cup of Semi-Sweet Chocolate Chips.
10. Serving Cups

Once you have all the mentioned product with you, in no time you can prepare this delicious dish. Below is the step by step process of making a Chocolate Pudding at home. Based on the requirement, the measurements of the ingredients might change. Here, the pudding can be served to at least 4 members. Below are the steps for making the delicious chocolate pudding.

1. Mix the sugar, cocoa powder and cornstarch in a medium saucepan.
2. Place the saucepan over medium heat and whisk in the milk. Bring the mixture to boil and stir it until it thickens and forms into a paste.
3. Whisk an egg in a small mixing bowl. Add a teaspoon of the heated mixture of cocoa powder, sugar, and cornstarch to the mixing bowl to temper the egg.
4. Mix the egg and the small amount of the heated mixture quickly until it becomes warm.
5. Add the mixture to the saucepan and stir it continuously.
6. Add the chocolate chips to the mixture and stir it till it melts and mixes well.
7. Put the chocolate pudding in the Serving cups and refrigerate for at least an hour.

After an hour remove it from the fridge and enjoy the brilliantly home-made chocolate pudding.


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